It’s -14 degrees Fahrenheit and time to warm up the house with some Christmas cookie baking! No travel posts this week as it’s time to enjoy time with family and friends. Here is the best recipe for those of you who bake, or want to bake, cookies, too!
Happy holidays, Mostess readers! I’m excited to share the results of my three-year obsession with perfecting the sugar cookie. It’s a long post, because I wanted to share all my tips and techniques for success. If you are well-versed in Sugarcookiedom and “just want the recipe already!” then skip on down to the bottom of the post. For novices and baking nerds alike, read on.
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Maggie,
I see you called in a “ringer” for the cookies.
Cheers! Whitney
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